Valentines Day – Thursday 14th February 2019


Join us this Valentines Day and celebrate with your loved one over a delicious meal for two.

Details of the Valentines menu will be available soon at £25 per person for 3 courses. In the meantime customers are advised to book early to avoid disappointment.

Table sittings are available at 5:30pm, 7:00pm and 8:45pm on Valentines Day.

Please choose from our delicious menu:


The Lodge Valentine’s Menu

£19.95 for two courses – £24.95 for three courses



Duck Liver and Port Parfait

Toasted pine nuts, grapes, fig chutney & garlic and rosemary crostini’s


Harrisa King Prawn lollipops

Served with an Asian slaw


Quinoa stuffed poached tomatoes (vegan)

With spinach, roasted cauliflower, and mini bell peppers


Braised Cumbrian Daube of Beef

Silverskin onions, chestnut mushrooms, truffle mash chantenay carrots and bacon sauce


Fillet steak with main menu description £7 supplement


Pan Roast Hake Fillet

Celeriac puree, hassleback potatoes seasonal greens and a brown shrimp sauce


Wild Mushroom & Orzo Risotto (vegan)

Roast and pureed mushrooms combined with orzo risotto, homemade vegetable crisps and watercress salad


Strawberries & Cream Pannacotta

Poached strawberry’s, shortbread biscuit and deep fried walling vanilla ice cream


Dark chocolate Fondue (for 1 or two)

Served with mini marshmallows, pineapple, strawberries and caramelised banana


Sticky Toffee Pudding

Butterscotch sauce and with a choice of Wallings Vanilla ice cream, fresh pouring Cream or Custard

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